Iwatsuka Mame Mochi Beika – Japanese Sticky Rice Cracker with Roasted Soybeans

IWATSUKA’s “Mame Mochi” Beika is a traditional Japanese okaki-style rice cracker made from premium sticky rice and whole roasted soybeans. The soft, chewy character of glutinous rice is perfectly balanced by the crisp texture and natural sweetness of carefully selected soybeans.
The soybeans are roasted to enhance their nutty aroma and crunch, creating a harmonious contrast with the airy, lightly crisp mochi rice base. This product reflects the craftsmanship and ingredient quality that define traditional Japanese rice snacks.
Vegan recipe. Gluten-free recipe.
Product Details
Type: Rice Cracker (Mame Mochi Okaki)
Use: Food product – not a toy
Country of origin: Made in Japan
Includes: Individual retail package
Net weight: 164 g (please confirm exact package weight)
Dimensions: Approx. 4–6 cm per piece (irregular shape, varies slightly)
Packaging material: Plastic (resealable pouch)
Ingredients
Sticky rice (glutinous rice), soybeans (Glycine max), rice oil, corn starch, salt, flavour enhancer, soy lecithin.
Allergen Information
Contains: Soy
May contain traces of sesame or other allergens depending on manufacturing environment.
Nutritional Information (per 100 g) (example values – please confirm with official packaging)
Energy: 385 kcal
Fat: 6.5 g
– of which saturated fat: 1.0 g
Carbohydrates: 70 g
– of which sugars: 1.2 g
Protein: 12 g
Salt: 1.0 g
(Values are approximate. Please refer to the product packaging for exact information.)
Storage Instructions
Store in a cool, dry place away from direct sunlight.
After opening, reseal tightly and consume as soon as possible.
Supplier
Iwatsuka Confectionery Co., Ltd.
Japan
EU Importer (if applicable):