Japanese Rice Cracker_kinako【Beika Mochi】
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Iwatsuka Kinako Beika – Traditional Japanese Roasted Soybean Rice Cracker
IWATSUKA’s “Kinako” Beika is a traditional Japanese rice cracker delicately coated with roasted soybean flour (kinako). This vegan snack reflects the simplicity and elegance of Japanese confectionery craftsmanship.
Each crisp cracker is dusted with aromatic kinako, offering a warm, nutty flavor balanced by the gentle sweetness of traditional Japanese-style sugar. The texture is light and crunchy, with a refined sweetness that makes it both comforting and distinctive.
Vegan recipe.
Product Details
Type: Rice Cracker (Kinako Beika)
Use: Food product – not a toy
Country of origin: Made in Japan
Includes: Individual retail package
Net weight: 119 g (please confirm exact package weight)
Dimensions: Approx. Ø5–6 cm per piece (varies slightly)
Packaging material: Plastic (resealable pouch)
Ingredients
Rice, rice oil, roasted soybean flour (kinako), glucose, sugar, potato starch, salt, powdered soy sauce (defatted soybean, wheat, salt, etc.), flavour enhancer, caramel colouring, soy lecithin, cinnamon powder.
Allergen Information
Contains: Wheat, Soy
May contain traces of sesame or other allergens depending on manufacturing environment.
Nutritional Information (per 100 g) (example values – please confirm with official packaging)
Energy: 395 kcal
Fat: 6.0 g
– of which saturated fat: 1.0 g
Carbohydrates: 78 g
– of which sugars: 20 g
Protein: 7.5 g
Salt: 1.1 g
(Values are approximate. Please refer to the product packaging for exact information.)
Storage Instructions
Store in a cool, dry place away from direct sunlight.
After opening, reseal tightly and consume as soon as possible.
Supplier
Iwatsuka Confectionery Co., Ltd.
Japan
EU Importer (if applicable):
